1 pkg. spaghetti sauce mix
1 15 oz. can tomato sauce
1 large fresh tomato, chopped
1 medium Texas sweet onion, chopped
1 green bell pepper, chopped
1 tbsp. brown sugar
1 tbsp. Italian seasoning
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1 lb. sausage (any variety will work)
2 cups RedEye Bloody Mary Mix
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Brown sausage in skillet, drain off excess fat and toss in fresh tomatoes, onion and bell pepper. Saute for approx. 5 min. Transfer to large sauce pan and add the rest of ingredients. Bring to boil and then simmer for 30 min.
submitted by: Tiana Gero, FT. Worth, TX <-- back to recipes |
